Honey Oat Bars
It is the end of a long weekend and time to make a quick treat to pop in the kids lunch boxes for the school week ahead. This recipe is super quick, and kind of healthy, using rolled oats, wholemeal flour and sultanas.
- 1 cup rolled oats
- 1 cup sultanas
- 1/2 cup wholemeal SR flour, sifted
- 1/2 coconut, shredded gives more texture
- 1/2 cup raw sugar
- 150g butter
- 1 tbls honey
Combine all the dry ingredients in a mixing bowl. Melt butter and honey together and stir into dry ingredients. Press into a 19cm by 29cm slice pan and bake in preheated moderate oven for about 25 minutes, until golden.
So simple!
